Sample Daily Menu

Dinner @ Coasters
Served 6.00 - 9.00pm
Olives and Feta £4.00   White Anchovies £4.00   Stuffed Peppers £4.00   Smoked Olives £4.00
Harissa Mixed Nuts £4.00   Pesto Peanuts £4.00
Pea, Potato & Smoked Ham Hock Soup, Bread & Butter
Tempura King Prawns, Sweet Chilli Sauce, Aioli
Hot Roast Salmon & Dill Pate, Horseradish Crème Fraiche, Pickled Cucumber, Toast
Beetroot & Goats Cheese Crumble
Terrine of Pigs Cheek, Apple, Chutney, Toasted Brioche
Savoy Cabbage Wrapped Ham Hock Bubble & Squeak, Parsnip Crisps, Jus
Haggis Spring Roll, Black Pudding, Jus
Main Courses
Pistachio Coated Pork Fillet, Thai Green Prawn Stir Fry, Egg Noodles
Smoked Haddock, Pea & Parmesan Risotto
Beer Battered Haddock, Chunky Chips, Garden Peas
Pan Fried Seabass Fillet, Sauté New Potatoes, Chorizo, Baby Spinach & Pesto Dressing
Smoked Chicken, Chestnut Mushroom & Thyme Gnocchi
Dingley Dell Pork Sausages, Mustard Mash, Green Beans, Jus
Stilton Glazed 8oz Rib Eye of Beef, Chunky Chips, Cherry Tomatoes on the Vine, Peas & Onion Rings
Roasted Mediterranean Vegetable, Potato, Sun Dried Tomato, Spinach & Pesto Gratin, Foccacia
Desserts £6.50 Each
Vanilla Crème Brulee, Sablé Biscuits
White Chocolate & Orange Torte, Brandy & Orange Ice Cream
Mango Cheesecake
Passionfruit & Orange Posset, Jelly, Confit Orange
Sticky Fig Pudding, Vanilla Ice Cream
Dark Chocolate & Cranberry Brownie, Ice Cream, Raspberry Coulis
Local Cheese Board £8.95
Norfolk Tawny, Lincolnshire Poacher, Binham Blue, Crackers, Apple & Chutney
Food Allergies
If you require any information about the ingredients in our dishes
please do not hesitate to ask a member of staff who will happily advise.