Sample Lunchtime Menu

Lunchtime @ Coasters
Served 12 - 2.30pm
Olives and Feta £4.50   White Anchovies £4.50   Stuffed Peppers £4.50   Smoked Olives £4.50
Harissa Mixed Nuts £4.50   Pesto Peanuts £4.50
Celeriac and Stilton Soup, Bread & Butter
Tempura King Prawns, Sweet Chilli Sauce, Aioli
Smoked Chicken & Norfolk Dapple Arancini, Herb Crème Fraiche
Pigs Cheek & Aspall Cider Terrine, Fig Chutney, Piccalilli Puree
Pear & Stilton Brûlée, Date & Walnut Bread
Beetroot & Goats Cheese Gratin, Herb Scones
Seared Scallops, Smoked Bacon Jam, Crackling
Served on white or granary bread with homemade coleslaw and a basket of chunky chips

Suffolk Smoked Bacon & Blue Cheese Melt
Dingley Dell Pork Sausage & Red Onion Marmalade
Suffolk Smoked Ham & Chutney
Fish Goujons & Tartare Sauce
Smoked Salmon & Lemon Dill Mayonnaise
Cheddar Cheese & Tomato
Main Courses
Beer Battered Haddock, Chunky Chips, Garden Peas
Fillet of Seabream, Sautéed New Potatoes, Chorizo, Baby Spinach, Pesto
Lamb, Mushroom and Haggis Puff Pastry Pie Top, Mash, Tender stem Broccoli
Suffolk Smoked Ham, Free Range Eggs, Chunky Chips
Dingley Dell Pork Sausages, Wholegrain Mustard Mash, Onion Rings, Green Beans, Jus
8oz Ribeye of Beef, Chunky Chips, Grilled Tomato, Grilled Mushroom, Onion Rings, Peas
Traditional Smoked Ham & Cheddar Cheese Ploughmans
Wild Mushroom, Spinach, Chestnut, & Parmesan Risotto
Desserts £6.50 Each
White Chocolate & Baileys Cheesecake, Honeyed Mixed Berries
Apple & Blackberry Crumble with Amaretti Topping, Vanilla Ice Cream
Stem Ginger Crème Brulee, Cookies
Chocolate & Chilli Parfait, Morello Cherry Puree, Pistachio Tuille
Sticky Date & Walnut Pudding, Coffee Ice Cream
Chilled Coconut Rice Pudding, Poached Pineapple & Hazelnut Gelato
Local Cheese Board £8.95
Norfolk Tawny, Black Bomber, Cashel Blue, Crackers, Apple, Chutney
Food Allergies
If you require any information about the ingredients in our dishes
please do not hesitate to ask a member of staff who will happily advise.